Vintage chocolate chip cookies

2 min


Vintage chocolate chip cookies

Vintage chocolate chip cookies. Recipe for Vintage chocolate chip cookies. An easy chocolate chip cookie recipe for soft biscuits with a squidgy middle that will impress family and friends.

time for prep

Prep: 15 mins
Cook: 10 mins - 1 hr

serving

Makes 30

RECIPE TIPS

FREEZING THE BISCUITS

If you’ve frozen the biscuits, take them out and arrange them on a lined baking sheet. Once defrosted, pop them in a medium oven 190C/170 fan/gas mark 5 and heat for 2-3 mins to crisp up. Don’t leave them too long or they’ll dry out.

STORING DOUGH

You can keep the uncooked dough in a sealed container in the fridge for up to two weeks. Simply take some out, dollop on a lined baking tray and allow to come up to room temperature for 5 mins before baking.

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